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Jasmine Rice
Specifications of Jasmine rice 5% broken,
- Broken (%, max): 5
- Moisture (%, max): 14
- Foreign matters (%, max): 0.5
- Chalky kernels (%, max): 4.0
- Damaged kernels (%, max): 0.5
- Immature kernels (%, max): 0.5
- Red and Streaked kernels (%, max): 0.5
- Yellow kernels (%, max): 0.5
- Glutinous (%, max): 0.5
- Paddy grain (grains/kg, max): 5
- Average Length of Whole Grain(mm): 4.5
- Milling degree Well milled & double polished
- Broken (%, max): 5
- Moisture (%, max): 14
- Foreign matters (%, max): 0.5
- Chalky kernels (%, max): 4.0
- Damaged kernels (%, max): 0.5
- Immature kernels (%, max): 0.5
- Red and Streaked kernels (%, max): 0.5
- Yellow kernels (%, max): 0.5
- Glutinous (%, max): 0.5
- Paddy grain (grains/kg, max): 5
- Average Length of Whole Grain(mm): 4.5
- Milling degree Well milled & double polished
Average Length: - 8.20 mm (minimum)
Dameged/Discolour: - 0.5 % (maximum)
Broken: - 1.0 % (maximum) if at all in transit.
Black Grain: - - NIL
F.M:- - NIL
Live & Dead Insect: - FREE
Moisture: - 13.0% (maximum)
Colour of the grain: - As per sample
Crop year: - New Crop
Brand: - AS PER INSTRICTION
Cooking:- - GOOD
Origin -Thailand
Dameged/Discolour: - 0.5 % (maximum)
Broken: - 1.0 % (maximum) if at all in transit.
Black Grain: - - NIL
F.M:- - NIL
Live & Dead Insect: - FREE
Moisture: - 13.0% (maximum)
Colour of the grain: - As per sample
Crop year: - New Crop
Brand: - AS PER INSTRICTION
Cooking:- - GOOD
Origin -Thailand
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